For our upcoming Hazel Dell Salmon Creek Business Association meeting, we’re pleased to welcome Melissa Olson, MScN, founder of In Tune Nutrition.
Melissa is a clinical nutritionist with a passion for helping people reconnect with real, nourishing food to support long-term health and wellness. Through her practice, In Tune Nutrition, she works with individuals and families to create personalized, sustainable nutrition plans rooted in whole foods and science-based strategies.
Her presentation, “What Happened to Our Food (and our Health)?”, will explore:
- How our food has changed over the last 100+ years
- The role our environment plays in our health
- Why so many people are experiencing food sensitivities
- What we can do to improve our diet and our health
- What an ideal human diet looks like
Melissa will also share a few of her favorite healthy recipes—so come ready to learn and be inspired!
